Anyone out there who follows my ‘blogs’ will know I have just returned off the Independence of the seas 4 nights mini cruise to Cork in Ireland. You can read all about Cork here but I would now like to share my thoughts on an area very close to my heart… the food on independence.
Although I was only on board for 4 nights I made it my aim to sample as many of the restaurants as possible and of course this was purely to help my clients and had nothing to do with the fact I LOVE eating out myself! So which restaurants did I try and what did I think?
For the main meals we had booked fixed dining, which I prefer and you can see why if you read my previous blog. We were booked on the early dining on a large table as
I like to be sociable when on holiday in the Romeo and Juliet dining room. I have to say the look and feel of this restaurant when empty far surpassed anything I had imagined on Independence. It was elegant and beautifully furnished. The cracks only appear when you enter the dining room when there are hundreds of people and waiters trying to get through the very small gaps between the tables and serve too many guests at a time making it impossible to have a relaxed meal. The food quality was okay, nothing special and certainly no silver service in sight. What I expected of a 4 star ship.I just felt that the staff were asked to serve way too many tables at a time. Very difficult when they need there tips at the end of the cruise to earn a decent wage.
I did also eat quite a few times in the Windjammer restaurant both for breakfast and lunch. I was very impressed with this. Although massive it has been set out in a way to make it feel much smaller with alcoves and lots of tables by the window. The food was always great quality and very hot. The only bug bear I would have with this resturant is the constant message being given out on the PA system to vacate your table as soon as you have finished due to the thousands of people trying to get seats.
My Son’s favourite restaurant had to be Jonny Rockets. For anyone who has been on a Royal Caribbean ship would have to agree this is a fun night out. We were greeted with a massive hello from both the staff and the guests eating as soon as we walked in which put a smile on your face straight away. The food was what we expected burgers, fries and onion rings but the atmosphere was great. The waiter were dancing in the aisle and my son was asked to join in which he loved.Every bay had a juke box (not that they worked) but my 9 year old thought he was selecting the music, makes them feel important!
My choice had to be Chops Grill. One of the fine dining choices onboard Independence of the Seas. After all the cruise was a
birthday celebration for myself! You are charged a $30 per person cover charge for this resturant so is it worth the money? I would have to say yes. We had a beautiful meal here. Mine consisted of a giant prawn cocktail, a beautiful filet steak and a dessert to die for. The service was very personal and the environment felt very relaxed. My waiter did have a few hick ups which I am sure he is very embarrassed about but I shall say no more about that. Wine prices in here are very steap, we had to ask for a wine we had previously had in the main resturant rather than the $50- $60 bottles they were recommending in Chops. I would save this resturant if you have a special celebration or you just want to get away from the crowds for a while.
There are many other places you can eat on Independence, we did use the Italian (Sorrento’s) and the coffee shop in the Royal Promenade. Both were good and convenient.
There is so much more to tell about my visit on Independence. So keep coming back to my blog or ‘like’ me on facebook to not miss any of the updates.
























